2010
"Lea Linster: L'unica donna vincitrice del 'Bocuse D'Or'", La Madia Travelfood, gennaio/febbraio.
"Gennaro Esposito: The Best Chef of Italy's Campania Region", Epicurean-Traveler.com, January.

2009
"Ilario Mosconi: L'unico chef italiano all'estero con due stelle Michelin", La Madia Travelfood, dicembre.
"Sylvie Bisdorff: La Campionessa della Cucina Lussemburghese", La Madia Travelfood, novembre.
"Ilario Mosconi: The Only Italian Chef Outside Italy with Two Michelin Stars", Epicurean-Traveler.com, October.
"Lea Linster: The Only Woman Winner of the Paul Bocuse", Epicurean-Traveler.com, September.
"Jose Avillez:: la stella emergente della cucina portoghese", La Madia Travelfood, settembre.
"Andrew Nutter: From Child-Prodigy to TV Celebrity Chef", Epicurean-Traveler.com, August.
"Sylvie Bisdorrf: Champion of Luxembourg's Cuisine", Epicurean-Traveler.com, August.
Hype About Tripe", Epicurean-Traveler.com, June.
"Joachim Koerper: l'unico chef tedesco a Lisbona con una stella Michelin", La Madia Travelfood, giugno.
"Marzapane: da Toledo ed altrove", La Madia Travelfood, giugno.
"Marzipan/Mazapan: From Toledo and Beyond", Epicurean-Traveler.com, April 3.
"Vincenzo Conticello: pizza si, "pizzo" no", La Madia Travelfood, marzo.
"Restauranteur Vincenzo Conticello: No More "Pizzo" in Palermo", Epicurean-Traveler.com, February 26.

2008
"German Joachim Koerper: The Only Chef in Lisbon with a Michelin Star", Epicurean-Traveler.com, December 20.
"Vitor Sobral: Mr. Portuguese Cuisine at Home and Abroad", Epicurean-Traveler-com, December 10.
"Jose Avillez: Portugal's Rising Culinary Star", Epicurean-Traveler.com, November 20.
"Interview with Author Mary Taylor Simeti: An Expert in Sicilian Medieval and Culinary History",
Epicurean-Traveler.com, August 25.
"Tom Keller: il migliore chef degli Stati Uniti", La Madia Travelfood", April.
"Dun Gifford: Mr. Mediterranean Diet", La Madia Travelfood, March.
"Sachertorte and its Namesake Hotel", German Life, February/March.

2007
"China GivesThumbs-Up to San Daniele", Epicurean-Traveler.com, June 22.
"Pietro Leemann: Inventore della cucina naturale", La Madia Travelfood, June.
"Pizza Connection", Epicurean-Traveler.com, May 1.
"Celebrating the Tomato and Toscanini", Epicurean-Traveler.com, April 1.
"Cesare Casella: un ponte tra la Toscana e New York", La Madia Travelfood, March.
"Elisabeth Guertler: Vienna's Top Hotelier", Epicurean-Traveler.com, March 29.
"Sachertorte and its Namesake Hotel", Epicurean-Traveler.com, March 29.
"Pietro Leemann: Italy's Only Vegetarian Chef Starred in Michelin, Epicurean-Traveler.com, March 7.
"Roberto E. Wirth: Born a Hotelier", Epicurean-Traveler.com, February 5.
"Italian Culinary Academy Opens in Manhattan", Epicurean-Traveler.com, January 8

2006
"Roberto E. Wirth: un albergatore nato", La Madia Travelfood, December.
"Cesare Casella: A Bridge Between Tuscany and New York", Epicurean Traveler, December 24.
"Guangzhou: la capitale gastronomica della Cina", La Madia Travelfood, November.
"Prosciutto with a Capital P", Epicurean Traveler, October 3.
"Ewald e Mario Plachutta: a Vienna gli imperatori del manzo", La Madia Travelfood, October.
"Guangzhou: China's Capital of Gastronomy", Epicurean Traveler, September 19.
"Intervista a Marc Vetri: Lo Chef/proprietario del ristorante italiano numero uno del nord America", La Madia Travelfood, June.
"Buon compleanno Dresda", La Madia Travelfood, March.
"German Chocolate - Cologne's Imhoff-Stollwerck Chocolate Museum ", German Life, February/March 2006.

2005
"Naples: The Pizza Connection", Around the World Radio.com, October 5.
"Walter Filiputti: Mr. Eno-gastronomia del Friuli/Venezia- Giulia", La Madia Travelfood, October.
"Ein bier, bitte", La Madia Travelfood, May.
"Andrea Accordi, un'anima innovativa a Firenze, La Madia Travelfood, April.
"Nina Zagat: la musa delle guide gastronomiche americane", La Madia Travelfood, March.
"Pickled in Germany's 'Green Venice'", German Life, February/March.
"A Hotel with a View", Around the World Radio.com, January 26.
"Hype About Tripe", Around the World Radio.com, Janaury 17.

2004
"Eating Among the Ruins in Rome", Around the World Radio.com, November 17.
"Munching in Madrid", Around the World Radio.com, November 17.
"Polegato's 'La Gioiosa' and Villa Sandi", Epicurean Traveler, July.
"Andrea Zanfi's Wine Journeys", Epicurean Traveler, July.
"World Confectionery Championship", Epicurean Traveler, June.
"Intervista a Bruno Gambacorta: il conduttore di "Eat Parade", La Madia Travelfood, May.
"An Edible Work-of-Art: Parmesan", Epicurean Traveler, April.
"Mount Amiata: A Mountain for Every Taste", Epicurean Traveler, April.
"A Rose for Love and a Book Forever: Postcard from Barcelona", Poets & Writers, April 6.
"Amiata: Tuscany's Delectable Mountain", Virtual Gourmet, March 29, 2004.
"Parmigiano-Reggiano--A Museum of its Own", Virtual Gourmet, February 9, 2004.
"Don Alfonso 1890: Un a storia che sa di favola", Epicurean Traveler, February 2004.
"Literary Leipzig--City of the 'Black Art'", German Life, February/March 2004.
"Heinz Beck: Rome's Best Chef", German Life, February/March 2004.

2003
"Beck On Pasta", Epicurean Traveler, December 2003.
"Le Città della Pizza", La Madia Travelfood, December 2003.
"Gualtiero Marchesi: Ambassador non plus ultra of Italian Cuisine," Epicurean Traveler, November/December 2003.
"Gualtiero Marchesi: L'ambasciatore della cucina italiana nel Mondo, La Madia Travelfood, October 2003.
"Rome's First Bloomsday at Caffé Greco", Bookdealer, September 18, 2003.
"Joy of Chocolate", Travel World International, July/August 2003.
"Eyeglasses Yesterday and Today", Horus, July/September 2003,
"Library Hotels", Epicurean Traveler, July/August 2003.
"All Roads Lead to Rome: Roman Cooking Schools and Wine Academy", Epicurean Traveler, July/August, 2003.
"Anything Left-Handed", Epicurean Traveler, July/August, 2003.
"Three Places to Book Into", Bookdealer, June 26th, 2003.
"Intervista a Heinz Beck", La Madia Travelfood, June 2003.
"Anything Left-Handed: Where Left is Always Right", Bookdealer, May 29, 2003.
"Heinz Beck: La Pergola Restaurant, The Magician of Balanced Flavors", Epicurean Traveler, May/June 2003.
"Pizza Cult" Food & Beverage International, May 2003.
"Sant Jordi Day: Books and Roses in Barcelona", Bookdealer, April 17, 2003.
"Com'è una PIZZA DI SUCCESSO", La Madia Travelfood, March 2003.
"Vercelli: Of Rice and Old Books", Bookdealer, March 6, 2003.
"Gianfranco Vissani: Italy's Outspoken Bocuse", Epicurean Traveler, February 2003.
"Along the Märchenstrasse: Germany's Fairy-Tale Road", Epicurean Traveler, February 2003.
"The Latest on Pizza: Italy's Best Pizza", Epicurean Traveler, February 2003.
"Eating Among the Ruins", SilverKris, January 2003.

2002
"Leipzig is Back", Europe, November 2002.
""I, Apicius", Europe, October 2002.
"Leipzig: Place at the Limes", Epicurean Traveler, September 2002.
"Germany's Fairy-Tale Road", The World & I, September 2002.
"Venice: Eating in the Magic Kingdom", Epicurean Traveler, June 2002.
"Books and Roses in Barcelona", Europe, April 2002.
"15 Fascinating Facts: Leipzig, Germany", Hemispheres, February 2002.
"Leipzig: A City Devoted to Letters, Song and the Coffee Bean", Travel World International, Jan/Feb 2002.

2001
"Along the Märchenstrasse: Germany's Fairy-Tale Road",
Antiquarian Book Monthly, December 2001.
"La Secunda Renaixença: Catalonia Reborn", Epicurean, May/June 2001.
"A Taste of New Orleans", Epicurean, March/April 2001.

2000
"Island Life", Qantas: The Australian Way, October 2000.
"Barcelona Reborn", Qantas: The Australian Way, September 2000.
"Dining Amidst the Ruins of Rome", Epicurean, August/September 2000.
"Roving Gourmet: Venice", Hemispheres, April 2000.
"A Rose for Love and a Book Forever", Antiquarian Book Monthly, April 2000.
"Rome's Caffè Greco: Italy's Oldest Coffeehouse", Book, March/April 2000.

1999
"The Magic of Venice", Oryx, November-December 1999.
"Rome's Caffè Greco at Risk?", Antiquarian Book Monthly,
August/September 1999.
"Roving Gourmet: Amid Rome's Ruins", Hemispheres, July 1999.
"Eating Among the Ruins", La cucina italiana, March/April 1999.
"New Orleans: America's Most Fun-Loving City", Golden Falcon, February 1999.
"Scenes from a City", The Australian Way, February 1999.

1998
"Venice in Winter", New York Daily News, November 15, 1998.
"Feasting on History", The Australian Way, November 1998.
"When in Rome, Eat Gelato", Bahrain Gateway, July/August 1998.
"Do as the Romans Do", Attaché, June 1998.
"On Foot in Literary Lisbon", Antiquarian Book Monthly, June 1998.
"The Pleasures of Seville", The Australian Way, May 1998.
"On Location: 25 Fascinating Facts, Venice", Hemispheres, April 1998.
"All Aboard the Orient Express", Golden Falcon, March 1998.

1997
"The Pizza Connection", Golden Falcon, December 1997.
"Goya washed dishes here", The Australian Way, November 1997.
"Rome: living in the pasta", Passport, October 1997.
"Laid back, low down", The Australian Way, September 1997.
"Move over Thomas the Tank Engine", The Australian Way, August 1997.
"The Big Breakfast", The Australian Way, June 1997.
"The Magic of Venice", The Australian Way, April 1997.
"Ellis Island: Gateway to America", Golden Falcon, April 1997.
"Prepare to lose your heart", The Australian Way, February 1997.
"A pizza history", The Australian Way, January 1997.

1996
"The Joy of Chocolate", Golden Falcon, December 1996.
"to a tea: Rome", The Australian Way, October 1996.
"Amsterdam: Venice of the North", Bahrain Gateway, September/October 1996.
"Welcome to America", The Australian Way, September 1996.
"Fashion Café: Supermodel Foursome Step off the Runway and into the Kitchen", Golden Falcon, June 1996.

1995
"Rome with Brio", Sky, February 1995.

1994
"Dining Among the Ruins in Rome", Golden Falcon, October 1994.

1993
"The Food of Ancient Rome", Transitions Abroad, March/April 1993.

1992
"Enjoying a feast with the gourmets of ancient Rome", The European, August20-23, 1992 .
"Romantic roamings around Rome", The European, August 6-9, 1992.
"Ellis Island", Messenger of St. Anthony, March 1992.

1991
"Encounter with tears", The European, November 15-17, 1991.

1990
"In the Land of Dionysus, Varied Foods Reflect Traditional Influences", TravelAgent Magazine, February 19, 1990.

1989
"Holy Hotels on the Tiber", Transitions Abroad, May/June 1989.
"Eating Kosher in Rome", Transitions Abroad, May/June 1989.
"Umbria", First Class Confidential, March 1989.
"Rome: Get Thee to a Nunnery to Save", The New York Daily News, March5,1989.

1988
"An Inexpensive Neighbor of Venice", International Living, October 1988.
"No Pasta for Passover in Rome", International Living, April 1988.
"Get Thee to a Nunnery", International Living, April 1988.
"Enjoy Rome, Save lire," Travel Today!, April 4, 1988.
"Le Relais Jardin, Rome", Travel Today!, February 29, 1988.1988.

1986
"Buon Natale: Christmas Feasts in Rome", International Living, November 1987.
"A Concise History of the Panettone", International Living, November 1987.
"When in Rome, Eat Gelato", International Living, August 1987.