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Highlights of the past


Each magazine's five most recent. For earlier ones, click Highlights of the past.


Epicurean Traveler
· Dzintars Kristovskis
  Food  (July - 2017)

· Maris and Kaspaprs Jansons: Two of "Rītiņ' Boys"
  Food  (June - 2017)

· Martins Ritins: The First and Still Brightest Star in Latvia's Culinary Sky
  Food  (June - 2017)

· Rome's New Michelin Stars
  Food  (May - 2017)

· Rome's Best Rooftop Restaurants
  Food  (April - 2017)

German Life
· Arnold Panartz and Konrad Sweynheim: Bringing Gutenberg to Italy
  Literary  (April - 2016)

· South of the Border: Geology, Garnets and Glass
  Travel  (April - 2013)

· The "Benediktweg" In the Footsteps of Pope Benedict XVI From Baptism to Ordination
  Germany  (April - 2012)

· The Best in Basel: A Paradise for Museum Buffs
  Travel  (February - 2012)

· A Home for a Perfect Pair--Munich's Beer-and-Oktoberfest Museum
  Germany  (October - 2010)

Inside the Vatican
· St. Caesarius: A Medieval Link Between Rome and Arles
  Exhibits  (May - 2017)

· Rome's Best Rooftop Restaruants by Mother Martha
  Food  (May - 2017)

· Experiencing Leonardo in Rome
  Art  (April - 2017)

· Eateries Near Rome's Leonardo Museums
  Food  (April - 2017)

· The Resurrection of Palazzo Barberini and Galleria Corsini
  Art  (March - 2017)

KMT
· "'The Egyptian Campaign': An Exhibition in Turin Celebrates the Archeological Adventures of Ernesto Schiaparelli 1903-1920"
  Exhibits  (June - 2017)

· Egypt Returns to MANN
  Art  (March - 2017)

· Egypt in Wallonia
  Art  (September - 2016)

· "Egitto: Splendore Millenario"
  Art  (March - 2016)

· "Egypt in Marseilles"
  Art  (December - 2015)

La Madia Travelfood
· Roberto Naldi: Un albergatore Nato e Intervista a Stefano Marzetti: Chef Executive Allo Splendide Royal di Roma
  Food  (June - 2017)

· Rodelio Aglibot "Food Budda": Creatore di oltre 40 risotrante nel mondo, Italia compresa
  Food  (February - 2017)

· Palu Stradner: Tra i bistellati pi giovani della Germania
  Food  (December - 2016)

· Lisa Calcus e Nicolas Campus: L'Incontro perfetto tra cucina e vino, in Belgio
  Food  (November - 2016)

· "Zenzi Glatt: L'albergatrice che ha scritto la storia imprenditoriale di Merano"
  Travel  (April - 2016)